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Seafood

/sˈiˌfud/
A1
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(noun) Food from the sea, including that derived from fish, shellfish, crustaceans, cephalopods, seaweed, algae, marine mammals, and other marine organisms.

This is by far the best seafood restaurant in this area.
We glutted ourselves with lobsters and other seafood.
CEFR Practice Quiz
The coastal restaurant was famous for its fresh ____ caught daily by local fishermen.

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