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Mash

/mˈæʃ/
B1
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(noun) A mass of mixed ingredients reduced to a soft pulpy state by beating or pressure; a mass of anything in a soft pulpy state.

Peel the bananas and mash them with a fork.
She likes Lake Mashū.
CEFR Practice Quiz
You need to ____ the potatoes thoroughly until they are smooth and free of any lumps.

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