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Frankfurter

/frˈæŋkfərtər/
B2
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(noun) A moist sausage of soft, even texture and flavor, often made from mechanically recovered meat or meat slurry.

In its home country of Germany, the hot dog was called the frankfurter.
"Dachshund sausage" was a good name for the frankfurter.
CEFR Practice Quiz
He enjoyed a grilled ____ with mustard and sauerkraut during the baseball game at the stadium.

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