Cucumber Meaning

/ˈkjuːˌkʌmbə/
B1

Definition, CEFR level B1, pronunciation, examples, and quiz.

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nounA vine in the gourd family, Cucumis sativus.

nounThe edible fruit of this plant, having a green rind and crisp white flesh.

A cucumber is related to a watermelon.
I was cool as a cucumber.
The cucumber is bitter? Then throw it away!
CEFR Practice Quiz
The crunch of the fresh ____ added texture to the sandwich.
CEFR Practice Quiz (Alternate)
A ____ is related to a watermelon.

From Middle English cucumer, cucumber, from Old French cocombre, ultimately from Latin cucumis, cucumerem (possibly through an Old Occitan intermediate). Probably of Pre-Italic substrate origin. First attested in the late 14c. Displaced native English earthapple (see which for more), which has since acquired other senses.

"ASPARAGUS, cauliflowers, imperial Sileſia, royal and cabbage lettuces, burnet, purſlain, cucumbers, naſturtian flowers, peaſe and beans ſown in October, artichokes, ſcarlet ſtrawberries, and kidney beans." — 1767, A Lady [Hannah Glasse], The Art of Cookery Made Plain and Eaſy […] , page 326:
"[…]for it has been a common ſaying of phyſicians in England, that a cucumber ſhould be well ſliced, and dreſſed with pepper and vinegar, and then thrown out, as good for nothing." — 1785, James Boswell, quoting Samuel Johnson, Journal of a Tour to the Hebrides with Samuel Johnſon […] , London: Henry Baldwin, page 356:
""Why, pepper and salt your reasons!" cried Curl, forgetting to look at the door for a moment: "your pamphlet has talent; but talent is like a cucumber, nothing without the dressing. You must be more personal."" — 1837, L[etitia] E[lizabeth] L[andon], “Publishing”, in Ethel Churchill: Or, The Two Brides. […], volume II, London: Henry Colburn, […], →OCLC, page 14:
"Probably on account of its phallic formation, the cucumber is often assumed to have aphrodisiac qualities." — 1961, Harry E. Wedeck, Dictionary of Aphrodisiacs, New York: The Citadel Press, page 71:
"To the bowl, add cucumber, cabbage and carrot." — 2025 March 12, David Tanis, “Cucumber-Cabbage Salad With Sesame”, in New York Times Cooking, New York, N.Y.: The New York Times Company, →ISSN, →OCLC, archived from the original on 13 Mar 2025:

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CEFR Practice Quiz
The crunch of the fresh ____ added texture to the sandwich.
CEFR Practice Quiz (Alternate)
A ____ is related to a watermelon.

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