Cream Meaning
/kɹiːm/Definition, CEFR level A1, pronunciation, examples, and quiz.
Definition
nounThe butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder.
nounThe butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder., The liquid separated from milk, possibly with certain other milk products added, and with at least eighteen percent of it milkfat.
Sentence Examples
Word Origin & History
From Middle English creime, creme, from Old French creme, cresme, blend of Late Latin chrisma (“ointment”) (from Ancient Greek χρῖσμα (khrîsma, “unguent”)), and Late Latin crāmum (“cream”), from Gaulish *crama (compare Welsh cramen (“scab, skin”), Breton crammen), from Proto-Indo-European *(s)krama- (compare Middle Irish screm (“surface, skin”), Dutch schram (“abrasion”), Lithuanian kramas (“scurf”)). Doublet of crema and crème. Displaced native Old English rēam (“cream”) (> modern ream). Figurative sense of "most excellent element or part" appears from 1581. Verb meaning "to beat, thrash, wreck" is 1929, U.S. colloquial. The U.S. standard of identity is from 21 CFR 131.3(a).